Онлайн-Книжки » Книги » 👨‍👩‍👧‍👦 Домашняя » Умный ген. Какая еда нужна нашей ДНК - Кэтрин Шэнахан

Читать книгу "Умный ген. Какая еда нужна нашей ДНК - Кэтрин Шэнахан"

417
0

Шрифт:

-
+

Интервал:

-
+

Закладка:

Сделать
1 ... 149 150 151 ... 160
Перейти на страницу:

284. Cholesterol quandaries relationship to depression and the suicidal experience, Randy A Sansone, Psychiatry (Edgmont), March 2008; 5(3): 22–34.

285. Editorial serum cholesterol concentration, depression, and anxiety, Mehmed УиЁсе1 Agl-argufin, A eta Psychiatr Scand, 2002: 105: 81 ±83.

286. Low cholesterol as a risk factor for primary intracerebral hemorrhage: a case-control study, Ashraf V. Valappil, Ann Indian Acad Neurol, January-March 2012; 15(1): 19–22.

287. Chronic kidney disease and its complications, Robert Thomas, Prim Care, Jun 2008, 35(2): 329-vii.

288. High density lipoprotein as a protective factor against coronary heart disease, Tavia Gordon et al, The Framingham Study, American Journal of Medicine, May 1977, vol. 62, pp. 707–714.

289. www.cvriskcalculator.com/

290. Oxidation of linoleic acid in low-density lipoprotein: an important event in atherogenesis, Spiteller D, Spiteller G. Angew, Chem Int Ed Engl, February 2000, 39(3):585–589.

291. Lipoprotein lipase mediates the uptake of glycated LDL in fibroblasts, endothelial cells, and macrophages, Robert Zimmermann.

292. Glycation of very low density lipoprotein from rat plasma impairs its catabolism, Mamo JC, Diabetologia, June 1990, 33(6):339-45.

293. Modification of low density lipoprotein by advanced glycation end products contributes to the dyslipidemia of diabetes and renal insufficiency, Bucala R, Proc Natl Acad Sei USA, September 27, 1994, 91(20):9441-5.

294. Glycation of very low density lipoprotein from rat plasma impairs its catabolism, Mamo JC, Diabetologia, June 1990, 33(6):339-45. Вывод, сделанный в исследовании: «Гликирование [налипание сахара на] ЛОНП, похоже, мешает липолизу [разгрузке] его триглицерида. Возможно, это объясняет задержку в переработке гликированных триглицеридов ЛОНП in vivo».

295. Thermally oxidized dietary fats increase the susceptibility of rat LDL to lipid peroxidation but not their uptake by macrophages, Eder K, / Nutr, September 2003, 133(9):2830-7.

296. Myeloperoxidase and plaque vulnerability, Hazen SL, Arteriosclerosis, Thrombosis, and Vascular Biology, 2004, 24:1143.

297. Oxidation-reduction controls fetal hypoplastic lung growth, Fisher JC, / Surg Res, August 2002, 106(2):287-91.

298. Intake of high levels of vitamin A and polyunsaturated fatty acids during different developmental periods modifies the expression of morphogenesis genes in European sea bass (Dicentrarchus labrax), Villeneuve LA, Br J Nutr, April 2006, 95(4):677-87.

299. Neural tube defects and maternal biomarkers of folate, homocysteine, and glutathione metabolism, Zhao W, Birth Defects Res A Clin Mol Teratol, April 2006, 76(4):230-6.

300. Congenital heart defects and maternal biomarkers of oxidative stress, Hobbs CA, Am J Clin Nutr, September 2005, 82(3):598–604.

301. A reduction state potentiates the glucocorticoid response through receptor protein stabilization, Kitugawa H, Genes Cells, November 2007, 12(ll):1281-7.

302. Trends in serum lipids and lipoproteins of adults, 1960–2002, Carrol MD, vol. 294, no. 14, October 12, 2005.

303. Application of new cholesterol guidelines to a population-based sample, Pencina MJ1, N Engl J Med, April 10, 2014, 370(15):1422-31, doi: 10.1056/NEJMoal315665, epub March 2014.

304. On the Take: How Medicines Complicity with Big Business Can Endanger Your Health, Jerome P. Kassirer, Oxford University Press, 2005.

305. Overdosed America: The Broken Promise of American Medicine, John Abramson, Harper Collins, 2004.

306. Adverse birth outcomes among mothers with low serum cholesterol, Edison RJ, Pediatrics, vol. 120, no. 4, October 2007, pp. 723–733.

Глава 8

307. The stomach as a bioreactor: dietary lipid peroxidation in the gastric fluid and the effects of plant-derived antioxidants, Free Radical Biology and Medicine, vol. 31, issue 11, December 1, 2001, pp. 1388–1395.

308. Protective effect of oleic acid against acute gastric mucosal lesions induced by ischemia-reperfusion in rat, Saudi Journal of Gastroenterology, 2007, vol. 13, issue 1, p. 17.

309. Lipid peroxidation by “free” iron ions and myoglobin as affected by dietary antioxidants in simulated gastric fluids, / Agric Food Chem, May 4, 2005, 53(9):3383-90, www.ncbi.nlm.nih.gov/ pubmed/15853376

310. Linoleic acid, a dietary n-6 polyunsaturated fatty acid, and the aetiology of ulcerative colitis: a nested case-control study within a European prospective cohort study, Gut, December 2009, 58(12): 1606-11, doi 10.1136/gut.2008.169078, epub July 2009.

311. “Owing to the fact that DHA has a higher number of double bonds compared with AA, DHA is more susceptible to free radical-mediated oxidation,” from page 34 of Omega-3 Fatty Acids in Brain and Neurological Health, edited by Ronald Ross Watson, Fabien De Meester, Academic Press, 2014, Elsevier.

312. Oxidation of marine omega-3 supplements and human health, Benjamin В Albert, 1, David Cameron-Smith, 1, Paul L Hofman, 1, 2, and Wayne S Outfield, 1,2, BioMed Research International, vol. 2013, 2013, article ID 464921, 8 pages, www.dx.doi.org/10.1155/2013/464921

313. Formation of malondialdehyde (MDA), 4-hydroxy-2-hexenal (HHE) and 4-hydroxy-2-nonenal (HNE) in fish and fish oil during dynamic gastrointestinal in vitro digestion, Food Fund, February 17, 2016, 7(2):1176-87.

314. Association of proton pump inhibitors with risk of dementia, JAMA Neurol, published online February 15, 2016.

315. Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain-For Life, David Perlmutter, Little, Brown, April 28, 2015, from Gut: The Inside Story of Our Body’s Most Underrated Organ, Greystone Books.

316. Obese-type gut microbiota induce neurobehavioral changes in the absence of obesity, Bruce-Keller AJ, Biol Psychiatry, April 1, 2015, 77(7):607-15.

317. Там же.

318. Там же.

319. Effect of intestinal microbial ecology on the developing brain, Douglas-Escobar M, JAMA Pediatr, April 2013, 167(4):374-9.

320. Aust NZ J Psychiatry, December 2011, 45(12): 1023-5, Probiotics in the treatment of depression: science or science fiction? Dinan TG.

321. Intestinal microbiota, probiotics and mental health, from Metchnikoff to modern advances, part III, Convergence toward clinical trials, Alison C Bested, Gut Pathog, 2013, 5: 4.

322. The role of gut microbiota in the gut-brain axis: current challenges and perspectives, Chen X, Protein Cell, June 2013, 4(6):403-14.

1 ... 149 150 151 ... 160
Перейти на страницу:

Внимание!

Сайт сохраняет куки вашего браузера. Вы сможете в любой момент сделать закладку и продолжить прочтение книги «Умный ген. Какая еда нужна нашей ДНК - Кэтрин Шэнахан», после закрытия браузера.

Комментарии и отзывы (0) к книге "Умный ген. Какая еда нужна нашей ДНК - Кэтрин Шэнахан"